A screening method for detection of TiO2 in food based on Raman spectroscopy and its applicability in a regulatory context
Bianchi, Ivana El Hadri, Hind Geiss, Otmar Cheyns, Karlien Ferraris, Francesca Cubadda, Francesco El Hanafi, Khouloud Rosec, Jean-Philippe Auger, Francois
Bianchi, Ivana
El Hadri, Hind
Geiss, Otmar
Cheyns, Karlien
Ferraris, Francesca
Cubadda, Francesco
El Hanafi, Khouloud
Rosec, Jean-Philippe
Auger, Francois
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2025-01-02
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Peer reviewed scientific article