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Safety assessment of the substances ‘wax, rice bran, oxidised’ and ‘wax, rice bran, oxidised, calcium salt’ for use in food contact materials

Lambré, Claude
; 
Crebelli, Riccardo
; 
da Silva, Maria
; 
Grob, Konrad
; 
Lampi, Evgenia
; 
Milana, Maria Rosaria
; 
Pronk, Marja
; 
Ščetar, Mario
; 
Theodoridis, Georgios
; ... show 9 more
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Abstract
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Date
2024-07-01
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Volume Title
Publisher
Wiley-VCH GmbH on behalf of European Food Safety Authority
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Publication type
Sci. report, recommendation, guidance doc., directive, monograph
Collections
Scientific reports, recommendations, guidance documents, directives, monographs
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efsa_2024_safety_assessment_wax_rice_bran_oxidised.pdf
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Keywords
food contact materials, Safety assessment
Citation
URI
https://hdl.handle.net/20.500.14493/4152
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Related project
Research FCM (organic) #1000103#
RiskAssessment_General #1000785#
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